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BIOTECH USA ISO WHEY ZERO - 2270 g

BIOTECH USA ISO WHEY ZERO - 2270 g

Maximum Purity Whey Protein Powder With Zero Lactose, Trans Fat And No Added Sugar!

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RRP : 53,95 €

Our price - 49,95 €

You save: 4,00 € (7%)

Availability: In stock

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- Best Of The Best Whey Protein Isolate!
- No Added Sugar
- Gluten Free
- Lactose Free
- Aspartamen Free

PURITY ABOVE ALL

Iso Whey ZERO is made with the purest cross-flow micro filtered whey protein isolate (WPI) possible, while it truly contains ZERO lactose, ZERO trans fat and ZERO added sugar. Iso Whey ZERO, like all BioTechUSA products, consists of 100% safe, carefully selected nutrients.

Some like it lean

The extremely high biological value of proteins makes Iso Whey ZERO absolutely unique in the BioTech USA product line. It's perfect for athletes who aim for ultra-lean muscle gains as proteins contribute to muscle mass growth and muscle maintenance.

When we say ZERO we mean ZERO

It’s true: Iso Whey ZERO contains ZERO trans fat and ZERO added sugar. No useless or hidden nutrients that could be stored by the body as fat. Only 22 g of pure muscle building protein in each serving.

High BCAA, L-Glutamine, EAAs

Manufactured with carefully selected protein sources, the amino profile of Iso Whey ZERO is perfect for real muscle gains. It is high in BCAAs and EAAs (essential amino acids) as well as L-Glutamine, the most important amino acids aiming to build lean muscle mass.

Supplement Facts:
Serving Size: 1 Scoop (25g)
Servings Per Container: 90

Amount Per Serving:

*RDA%: Percent of the Recommended Daily Allowance. 
† RDA not established in the EU.

Other Ingredients:
Chocolate:
92,5% cross-flow micro- and ultra-filtered whey protein isolate, low fat cocoa powder, thickeners (sodium carboxymethyl cellulose, xanthan gum), sweetener (sucralose), flavours, stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono-and diglycerides of fatty acids), colour (carotenes).
Vanilla:
97% cross-flow micro- and ultra-filtered whey protein isolate, thickeners (sodium carboxymethyl cellulose, xanthan gum),
sweetener (sucralose), flavours, stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids), colours (curcumin, carotenes).
Strawberry:
96.2% cross-flow micro- and ultra-filtered whey protein isolate, acid (citric acid), flavours, thickeners (sodium carboxymethyl cellulose, xanthan gum), sweetener (sucralose), stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids), colours (azorubine*, sunset yellow FCF*, carotenes).
*May have an advers eeffect on activity and attention in children.
Banana:
96.2% cross-flow micro- and ultra-filtered whey protein isolate, flavours, acid (citric acid), thickeners (sodium carboxymethyl cellulose, xanthan gum), sweetener (sucralose), stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids), colour (tartrazine*). *May have an adverse effect on activity and attention in children.
Coconut:
97% cross-flow micro- and ultra-filtered whey protein isolate, thickeners (sodium carboxymethyl cellulose, xanthan gum),
sweetener (sucralose), flavours, stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids).
Pineapple-mango:
96.2% cross-flow micro- and ultra-filtered whey protein isolate, acid (citric acid), flavours, thickeners (sodium carboxymethyl cellulose, xanthan gum), sweetener (sucralose), stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids), colours (tartrazine*, Ponceau 4R*). *May have an adverse effect on activity and attention in children.
Tiramisu:
95% cross-flow micro- and ultra-filtered whey protein isolate, flavours, thickeners (sodium carboxymethyl cellulose, xanthan gum), instant coffee, sweetener (sucralose), stabilizer (potassium phosphate), anti caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids).
Allergen Info: Milk.

Recommended Use:
Mix one serving (25 g) Iso Whey Zero with 200ml water or skimmed milk. Drink with meals for enhanced protein intake.